Violet petal confit-jam 250g
€4.95
€17.60 KG
Tax included
250 gr jar
Cooked in an open cooper cauldron.
Prepared with 2 gr of petals per 100 gr product. Total content in sugar
60 gr per 100 gr.
Ingredients : violet petal maceration, cane sugar, glucose-fructose
syrup, violet flavouring, gellant : fruit pectin, lemon juice.
Tip : Store in a cool place after opening, and consume rapidly.
3700428469980
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250 gr jar
Cooked in an open cooper cauldron.
Prepared with 2 gr of petals per 100 gr product. Total content in sugar
60 gr per 100 gr.