250 gr jarCooked in an open cooper cauldron.Ingredients : melon, cane sugar, glucose-fructose syrup, gellant : fruitpectin, lemon juice. 250 gr jarCooked in an open cooper...
250 gr jarCooked in an open cooper cauldron.Prepared with 2 gr of petals per 100 gr product. Total content in sugar60 gr per 100 gr. 250 gr jarCooked in an open cooper...
250 gr jarCooked in an open cooper cauldron.Prepared with 50 gr of juice per 100 gr product. Total content in sugar60 gr per 100 gr. 250 gr jarCooked in an open cooper...
250 gr jarCooked in an open cooper cauldron.Prepared with 55 gr of fruits per 100 gr product. Total content in sugar60 gr per 100 gr. 250 gr jarCooked in an open cooper...